Fruit Cocktail Cake

6 ingredients
3 steps

Ingredients

  • 1 c. fruit cocktail and juice
  • 1 c. flour
  • 1 c. sugar
  • 1 egg
  • 1/2 tsp. soda
  • 1/2 tsp. salt

Directions

  1. 1
    Mix together and spread in a 9-inch square pan. Sprinkle with brown sugar and pecans.
  2. 2
    Bake about 30 minutes at 350°.
  3. 3
    Serve warm with whipped cream or Cool Whip.

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