Fruit Cocktail Cake
7 ingredients
3 steps
Ingredients
- 1 can fruit cocktail (medium size)
- 2 tsp. vanilla
- 2 c. sugar
- 2 eggs
- pinch of salt
- 2 c. plain flour
- 2 tsp. soda
Directions
-
1Sift together flour, salt and soda three times. Put all ingredients in bowl and mix thoroughly.
-
2Pour into flat pan and bake at 350° for 35 minutes.
-
3Grease pan with Crisco.
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