Fruit Cocktail Cake

6 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 2 eggs
  • 2 tsp. soda
  • 1/2 tsp. salt
  • 1 can fruit cocktail with juice

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Spray a 9 x 13-inch pan with cooking spray.
  3. 3
    Pour cake mixture into pan.
  4. 4
    Top with 1/2 cup brown sugar and 1/2 cup chopped nuts.
  5. 5
    (Sprinkle mixture over cake.) Bake at 350°.

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