Italian Lasagna

7 ingredients
5 steps

Ingredients

  • 1/4 tsp. pepper
  • 1 (15 oz.) container Ricotta cheese
  • 1 egg, beaten
  • 1/2 tsp. salt
  • 1 c. sliced pitted olives
  • 4 c. shredded Mozzarella cheese
  • 3/4 c. grated Parmesan cheese

Directions

  1. 1
    Mix all ingredients, except Mozzarella cheese.
  2. 2
    Layer cooked lasagna, cheese mixture and Mozzarella.
  3. 3
    Continue to layer until desired amount is reached.
  4. 4
    Sprinkle Parmesan cheese on top.
  5. 5
    Bake at 350° until bubbly.

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