Fruit Cocktail Cake

7 ingredients
8 steps

Ingredients

  • 1 (No. 2) can fruit cocktail with juice
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 c. flour
  • 1/2 tsp. salt
  • 2 tsp. soda
  • 1/2 c. oil (Crisco, Wesson, etc.)

Directions

  1. 1
    Mix sugar,
  2. 2
    eggs and oil well, then add flour, salt and soda. Mix
  3. 3
    well, then
  4. 4
    by
  5. 5
    hand mix
  6. 6
    in fruit cocktail with juice. Pour
  7. 7
    into greased 13 x 9-inch pan.
  8. 8
    Bake at 350° for 30 minutes.

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