Bread Dumplings
5 ingredients
1 steps
Ingredients
- 12 Kaiser Rolls (stale)
- 5 eggs
- pinch nutmeg
- 2/3 c flour
- milk
Directions
-
1Cube buns. Sprinkle with flour and nutmeg. Beat eggs with a bit of milk. Add to buns. Add milk until slightly soggy. Let stand 45 mins. Form large dumplings squeezing firmly. Drop in boiling salt water (or steam) 20-30 mins. Serve with pork roast
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