Fruit Cocktail Cake

7 ingredients
5 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 eggs
  • 1/2 c. Wesson oil
  • 2 c. flour
  • 1/2 tsp. salt
  • 2 tsp. soda
  • 1 medium can fruit cocktail

Directions

  1. 1
    Cream together sugar, eggs and oil.
  2. 2
    Sift together flour, salt and soda.
  3. 3
    Mix together, then add fruit cocktail to batter.
  4. 4
    Mix well.
  5. 5
    Bake in long pan for 45 minutes at 350°.

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