Fruit Cocktail Frosting

6 ingredients
3 steps

Ingredients

  • 1 stick oleo
  • 3/4 c. sugar
  • 3/4 c. evaporated milk
  • 1/2 c. nuts
  • 1/2 c. coconut
  • 1 tsp. vanilla

Directions

  1. 1
    Add the oleo, sugar and evaporated milk and let this boil slowly for 10 minutes, stirring often, then add nuts, coconut and vanilla.
  2. 2
    Cook for a couple minutes.
  3. 3
    Let it sit for about 10 minutes, then put on a warm cake.

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