Fruit Cocktail Pudding
7 ingredients
6 steps
Ingredients
- 1 c. flour
- 1 c. sugar
- 1/2 tsp. salt
- 1 tsp. baking soda
- 1 beaten egg
- 1 tsp. vanilla
- 2 c. fruit cocktail (all)
Directions
-
1Sift together first 4 ingredients.
-
2Add remaining ingredients. Pour into an 8 1/2 x 13-inch greased pan.
-
3Top
-
4with 1 cup brown sugar and 1/2 cup nuts.
-
5Bake at 350° for 30 minutes.
-
6Serve with whipped cream.
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