Fruit Cocktail Sheet Cake

10 ingredients
4 steps

Ingredients

  • 2 eggs
  • 1 1/2 c. sugar
  • 1 can fruit cocktail
  • 2 1/4 c. flour
  • 1 1/2 tsp. soda
  • 1/2 tsp. salt
  • 1/2 tsp. vanilla
  • 1 c. coconut
  • 1/2 c. chopped nuts
  • Glaze

Directions

  1. 1
    Beat eggs until fluffy; add fruit cocktail and mix a little. Add remaining ingredients.
  2. 2
    Pour into greased and floured 10 x 15-inch pan.
  3. 3
    Spread coconut on cake.
  4. 4
    Bake for 25 minutes.

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