Fruit Cocktail Sheet Cake
10 ingredients
4 steps
Ingredients
- 2 eggs
- 1 1/2 c. sugar
- 1 can fruit cocktail
- 2 1/4 c. flour
- 1 1/2 tsp. soda
- 1/2 tsp. salt
- 1/2 tsp. vanilla
- 1 c. coconut
- 1/2 c. chopped nuts
- Glaze
Directions
-
1Beat eggs until fluffy; add fruit cocktail and mix a little. Add remaining ingredients.
-
2Pour into greased and floured 10 x 15-inch pan.
-
3Spread coconut on cake.
-
4Bake for 25 minutes.
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