Fruit Compote

7 ingredients
7 steps

Ingredients

  • 1 (16 oz.) can pears
  • 1 (15 1/4 oz.) can pineapple
  • 1 (10 oz.) pkg. frozen strawberries
  • 2 apples
  • 2 bananas
  • 1/2 c. cherries
  • 1 (3 1/2 oz.) box instant vanilla pudding

Directions

  1. 1
    Pears should be undrained.
  2. 2
    Frozen strawberries, thawed and undrained.
  3. 3
    Apples sliced a cubit.
  4. 4
    Bananas, sliced.
  5. 5
    Refrigerate about 5 to 6 hours.
  6. 6
    If you use about 1/2 of vanilla pudding, it is better.
  7. 7
    Try it both ways if you like.

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