Fruit Cookies

8 ingredients
3 steps

Ingredients

  • 1 1/2 cups rolled oats
  • 1/2 cup whole bran cereal
  • 1/4 teaspoon salt
  • 1/3 cup vegetable oil
  • 2 bananas, mashed
  • 1/2 cup finely chopped almonds
  • 1 1/2 cups dried apricots, chopped
  • 1 teaspoon vanilla extract

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. 2
    In large bowl, combine oil, bananas, and vanilla until smooth. Mix in oats, oat bran cereal and salt. Fold in apricots and almonds. Drop dough by spoonfuls 2 inches apart on cookie sheets.
  3. 3
    Bake for 20 to 25 minutes in the preheated oven, until edges are light brown.

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