Fruit Cream Salad

6 ingredients
4 steps

Ingredients

  • 2 small boxes orange Jell-O
  • 2 c. boiling water
  • 1 pt. vanilla ice cream
  • 1 (6 oz.) can cherries, drained and cut
  • 1 (20 oz.) can crushed pineapple
  • 1 c. pecans

Directions

  1. 1
    Dissolve Jell-O in boiling water.
  2. 2
    Add ice cream.
  3. 3
    Stir until melted. Add cherries, pineapple and nuts.
  4. 4
    Store in refrigerator.

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