Fruit De Light Dessert

4 ingredients
4 steps

Ingredients

  • 1 (85 g) packet orange diet jelly crystals
  • 1 cup drained apricot halves in juice (no sugar added)
  • 1 (200 ml) container light peach yogurt
  • 200 ml boiled water

Directions

  1. 1
    Dissolve jelly in 200mls boiled water.
  2. 2
    Pour into food processor/blender with apricots and puree together.
  3. 3
    Add in yoghurt, blend till mixed.
  4. 4
    Pour into dessert dishes, chill until set.

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