Fruit Delight

Directions

1. 1
   Mix butter and cracker crumbs and press in bottom of 9 x 13-inch pan and chill.
2. 2
   Mix sugar and cream cheese.
3. 3
   Beat until smooth.
4. 4
   Spread over chilled crumbs.
5. 5
   Sprinkle nuts over cream cheese.
6. 6
   Spread Cool Whip over nuts.
7. 7
   Spread fruit over Cool Whip and chill.
8. 8
   (I use fresh fruit but you can use any can of pie filling.)