Fruit Dip

6 ingredients
4 steps

Ingredients

  • 1 (8 oz.) can crushed pineapple (undrained)
  • 1 (3/4 oz.) pkg. instant pistachio pudding
  • 3/4 c. milk
  • 1/2 c. sour cream
  • 1 Tbsp. light rum or rum flavor
  • fresh sliced fruit

Directions

  1. 1
    Combine all ingredients, except rum.
  2. 2
    Place in blender and process 45 seconds.
  3. 3
    Chill overnight.
  4. 4
    Add rum before serving.

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