Fruit Dip

3 ingredients
3 steps

Ingredients

  • 1 jar Marshmallow Creme
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 tsp. orange zest (only the orange portion of the peel)

Directions

  1. 1
    Blend Marshmallow Creme and cream cheese in blender.
  2. 2
    Stir in zest and refrigerate at least 2 hours before serving.
  3. 3
    If a thinner consistency is desired, add a little orange juice.

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