Fruit Enchiladas

Directions

1. 1
   Spread 2 tablespoons fruit on each tortilla.
2. 2
   Roll up and place in pan with seam down.
3. 3
   Cut in half.
4. 4
   Mix and heat in microwave the oleo, water and 2 cups sugar until melted.
5. 5
   Mix well and pour over the tortillas.
6. 6
   Let sit 2 hours at room temperature.
7. 7
   Bake at 350° for 25 minutes.
8. 8
   Mix 1/4 cup sugar, nuts and cinnamon.
9. 9
   Sprinkle over the enchiladas.
10. 10
    Put back in oven 10 minutes.