Fruit Filled Tortilla Roll Ups

6 ingredients
5 steps

Ingredients

  • 8 flour tortillas
  • 1/4 cup butter or 1/4 cup margarine
  • 2 cups water
  • 1 (21 ounce) can pie filling, any flavor, cherry, peach and apple are great
  • 1 1/2 cups sugar, divided
  • 1 teaspoon ground cinnamon

Directions

  1. 1
    Fill tortillas with pie filling and place folded side down in a greased 9x13 pan.
  2. 2
    Bring 1 cup sugar, water and margarine or butter to a boil and pour over tortillas.
  3. 3
    Sprinkle top with 1/2 cup sugar mixed with the cinnamon.
  4. 4
    Bake at 350 for 45 minutes.
  5. 5
    Let stand before serving to allow the filling to thicken.

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