Fruit For Fried Pies
3 ingredients
4 steps
Ingredients
- 1 gal. fruit: apples, pears or peaches
- 2 c. sugar
- 1/4 c. vinegar
Directions
-
1Wash, peel and cut up fruit.
-
2Mix sugar and vinegar.
-
3Then pour over fruit and allow to stand overnight.
-
4Cook fruit until tender and juice is thick.
Products Matching These Ingredients
freeze dried dragon fruit slices
honeyberry international
D
Pears General
None
D NOVA 4
Sobe, fruit strip snacks, mango, pineapple
Sobe, Healthy Food Brands Llc
D NOVA 4
Sobe, fruit twist snacks blueberry pomec-ranate
Sobe, Healthy Food Brands Llc
D NOVA 4
Dried Honey Crisp Apples
Welch's
C
Sliced Pears In Extra Light Syrup
Spartan
A NOVA 3
Sliced pears in pear juice
A NOVA 1
Instant oatmeal, apples & cinnamon
D NOVA 4
La Choy Stir-Fry Sauce 1/1 Gal
La Choy
D NOVA 4
Teriyaki Sauce, 1 GAL
E NOVA 4
Onion Gal Gal Crackers, Onion Gal Gal
Gefen
D NOVA 4
More Recipes to Try
Spiced Shrimp
5 ingredients
Blueberry Brain Freeze
5 ingredients
Balsamic Dressing (Fat Free) Recipe
6 ingredients
Bacon Cheddar Mashed Potatoes
3 ingredients
Creamy Spinach Artichoke Pork Roulade
13 ingredients
Pecan-Topped Honey Chicken
7 ingredients
Chicken-Fried Steak
8 ingredients
Delicious Natto and Pickled Ginger
3 ingredients
Sugar-Dipped Butter Cookies
7 ingredients
'Tis the Seasonings Pork Chop Skillet
7 ingredients
Fluffy Stuffed Sweet Potatoes
6 ingredients
Blender Mango Cheesecake
16 ingredients