Bacon Cheddar Mashed Potatoes
3 ingredients
2 steps
Ingredients
- 1-1/4 gal. Hot mashed potatoes
- 1-1/4 qt. KRAFT CHEDASHARP Pasteurized Process American Cheese Shred
- 1-1/4 cups OSCAR MAYER Bacon, crisply cooked, crumbled
Directions
-
1Mix all ingredients until well blended.
-
2Serve immediately.
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