Fruit Kabobs

Name: Fruit Kabobs
Ingredients: 1 small apple, cored and cut in wedges; 1 small pear, cored and cut in wedges; lemon juice; 1 c. fresh pineapple chunks or 1 (8 1/4 oz.) can pineapple chunks; orange marmalade or pineapple preserves

5 ingredients

5 steps

Ingredients

1 small apple, cored and cut in wedges
1 small pear, cored and cut in wedges
lemon juice
1 c. fresh pineapple chunks or 1 (8 1/4 oz.) can pineapple chunks
orange marmalade or pineapple preserves

Directions

1

Brush cut sides of apple and pear with lemon juice.
2

Alternate the apple, pear and pineapple on four wooden skewers.
3

Brush with marmalade.
4

Broil alongside fish 4 inches from heat for 5 to 8 minutes or until heated through and slightly tender.
5

Turn once. Serves 3.