Fruit Kuchen

8 ingredients
4 steps

Ingredients

  • 1/2 c. softened butter/margarine
  • 1 plain yellow cake mix
  • 1/2 c. flaked coconut
  • 1 can apple slices (20 oz.) or 2 1/2 c. any drained fruit
  • 1/2 c. sugar
  • 1 tsp. cinnamon
  • 1 c. sour cream
  • 2 egg yolks

Directions

  1. 1
    Preheat oven to 350°. Cut butter into cake mix (dry) until crumbly.
  2. 2
    Mix in coconut.
  3. 3
    Pat mixture lightly into ungreased 13 x 9 x 2-inch glass pan, building up slight edges.
  4. 4
    Bake for 10 minutes.

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