Fruit ‘N’ Rice Salad

Name: Fruit ‘N’ Rice Salad
Ingredients: 1 can (8 ounces) unsweetened pineapple chunks; 2 cups cooked rice; 1/2 cup quartered fresh strawberries; 1/2 cup sliced peeled fresh pear; 1/2 cup sliced peeled peach; 1/2 cup sliced firm banana; 2 tablespoons fat-free plain yogurt; 1 tablespoon honey; 4 cups fresh baby spinach

9 ingredients

1 steps

Ingredients

1 can (8 ounces) unsweetened pineapple chunks
2 cups cooked rice
1/2 cup quartered fresh strawberries
1/2 cup sliced peeled fresh pear
1/2 cup sliced peeled peach
1/2 cup sliced firm banana
2 tablespoons fat-free plain yogurt
1 tablespoon honey
4 cups fresh baby spinach

Directions

1

Drain pineapple, reserving 1/4 cup juice. In a large bowl, combine the pineapple, rice, strawberries, pear, peach and banana. In a small bowl, whisk the yogurt, honey and reserved pineapple juice. Pour over fruit mixture; toss to coat. Line salad plates with spinach; top with fruit mixture.