Fruit Pie

8 ingredients
6 steps

Ingredients

  • 1 large can crushed pineapple
  • 1 can cherry pie filling
  • 3/4 c. sugar
  • 3 Tbsp. cornstarch
  • 1 pkg. cherry Jell-O
  • 5 to 6 bananas
  • 1 c. pecans (optional)
  • 2 graham cracker pie shells

Directions

  1. 1
    Cook first 4 ingredients until thick.
  2. 2
    Add cherry Jell-O.
  3. 3
    Let cool (set in ice water).
  4. 4
    When cool, add bananas which were sliced down the middle, then cut in small pieces.
  5. 5
    Add chopped pecans. Pour into pie shells.
  6. 6
    Top with whipping cream.

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