Fruit Pie

4 ingredients
5 steps

Ingredients

  • 2 c. desired fruit
  • 2 tsp. flour
  • 1 c. sugar
  • 2 Tbsp. butter

Directions

  1. 1
    Mix fruit, flour, sugar and butter well.
  2. 2
    Pour into unbaked 9-inch pie shell.
  3. 3
    Cover with another pie shell.
  4. 4
    Put holes in top of pie with a fork.
  5. 5
    Put several slices of butter on top of pie. Bake at 350° for 40 minutes.

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