Fruit Pizza

9 ingredients
9 steps

Ingredients

  • 1 roll Pillsbury sugar cookie dough
  • 8 oz. cream cheese
  • 1 c. sugar
  • 1 tsp. vanilla
  • fruits of choice (strawberries, kiwi, raspberries, pineapple, bananas, etc.)
  • 1 c. orange juice
  • 1/2 c. lemon juice
  • 1/2 c. water
  • 3 Tbsp. cornstarch

Directions

  1. 1
    Spread cookie dough into bottom of 12-inch round pizza pan. Bake at 325° for 11 to 13 minutes.
  2. 2
    Mix cream cheese, 1/2 cup sugar and vanilla.
  3. 3
    Spread over cooled crust.
  4. 4
    Arrange fruit of your choice over cream cheese mixture.
  5. 5
    Mix orange juice, lemon juice and 1/2 cup sugar in a saucepan and bring to a boil.
  6. 6
    When mixture is boiling, add 1/2 cup water in which 3 tablespoons cornstarch is dissolved.
  7. 7
    Cook until mixture is thick and clear. Pour over fruit immediately.
  8. 8
    Refrigerate.
  9. 9
    Serve with whipped cream or topping of your choice.

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