Fruit Punch
7 ingredients
3 steps
Ingredients
- 1 (29 oz.) can pears
- 1 (12 oz.) can frozen lemonade
- 1/2 gal. pineapple juice
- 2 c. water
- 1 (2 liter) bottle Sprite or ginger ale
- 1/2 gal. orange juice
- 1/2 gal. pineapple sherbet
Directions
-
1Place pears, lemonade and water in blender and blend until smooth.
-
2Combine with remaining ingredients.
-
3Chill and serve.
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