Fruit Punch Jello

4 ingredients
3 steps

Ingredients

  • 1 (3 ounce) box orange Jell-O
  • 1 (3 ounce) box cherry Jell-O
  • 1 cup pineapple juice
  • 3 cups water, divided

Directions

  1. 1
    Boil 2 cups water and add to dry jello, stirring until dissolved.
  2. 2
    Add an additional cup of water along with the pineapple juice.
  3. 3
    Transfer to a large bowl or a 9x9 square glass dish and chill until set.

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