Fruit Salad

7 ingredients
5 steps

Ingredients

  • 3 small cans Mandarin oranges
  • 2 small cans pineapple tidbits
  • 1 small jar maraschino cherries, cut in half
  • 1 c. chopped nuts
  • 1 lb. seedless grapes, cut in half
  • 1 can sliced peaches, cut in bite sized pieces
  • 1 box (6 oz.) vanilla instant pudding

Directions

  1. 1
    Cut and drain all fruit mix and put in large bowl.
  2. 2
    Sprinkle dry pudding mix over fruit.
  3. 3
    Do not stir.
  4. 4
    Cover and refrigerate overnight.
  5. 5
    Stir when ready to serve.

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