Fruit Salad
8 ingredients
4 steps
Ingredients
- 1 pkg. vanilla pudding
- 1/4 c. Tang
- juice from chunked pineapple
- 1 can chunked pineapple
- 1 can mandarin oranges
- 1 can maraschino cherries
- 1 c. green grapes (optional)
- 4 bananas, sliced
Directions
-
1Cook the first 3 ingredients until boiling.
-
2Cool sauce and pour over fruit.
-
3Refrigerate.
-
4Keeps for days.
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