Fruit Salad

7 ingredients
15 steps

Ingredients

  • 2 (20 oz.) cans chunk pineapple
  • 1 (11 oz.) can mandarin orange slices
  • 2 c. seedless grapes
  • 1 (8 oz.) maraschino cherries
  • 4 bananas, sliced
  • 3 Tbsp. lemon juice
  • 1 (3 1/8 oz.) pkg. vanilla pudding mix

Directions

  1. 1
    Drain fruit and save juice;
  2. 2
    slice bananas.
  3. 3
    Pour lemon juice over
  4. 4
    bananas.
  5. 5
    Do
  6. 6
    not
  7. 7
    use
  8. 8
    juice
  9. 9
    of cherries.
  10. 10
    Cook pudding according to package instructions using 1 3/4 cups of drained fruit
  11. 11
    juice
  12. 12
    instead
  13. 13
    of
  14. 14
    milk.
  15. 15
    Cool, then mix with fruit. Put in refrigerator for several hours or overnight.

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