Fruit Salad

5 ingredients
3 steps

Ingredients

  • 1 pkg. tapioca pudding
  • 4 Tbsp. frozen orange juice
  • 1 large can mandarin oranges, drained
  • 1 large can pineapple chunks, drained
  • 1 banana, sliced

Directions

  1. 1
    Cook pudding with 3 cups of juice from canned fruit, adding water to make the 3 cups.
  2. 2
    Cool and add fruit.
  3. 3
    Refrigerate for several hours.

Products Matching These Ingredients

Tapioka / Tapioca „Pandan“

Tapioka / Tapioca „Pandan“

Asiafoodland, asiafoodland.de

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Orange drink mix

Orange drink mix

TClinics USA

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100% Pure Orange Juice from Concentrate

100% Pure Orange Juice from Concentrate

Mr. J's,USDA,M & B Products

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Fuji pom blend juice

Ryan Orchards

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Ryan's, Organic Juice, Apple

Ryan Orchards

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Crush, gummy soda bottles, orange

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Pudding cups, triple chocolate dream

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Mandarin oranges in light syrup

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Pudding with real nonfat milk, butterscotch

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Tapioca pudding

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