High Protein Pancakes

7 ingredients
4 steps

Ingredients

  • 2 eggs
  • 2 tablespoons vital wheat gluten
  • 1/2 cup cottage cheese
  • 1 dash cinnamon
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • cooking spray, as needed

Directions

  1. 1
    Combine all ingredients in blender or food processor. It is imperative that you use a blender or food processor, otherwise it will not be a smooth batter.
  2. 2
    Heat a pan over medium heat, spray with oil.
  3. 3
    Pour or spoon about 1/4 cup into a pan, shape into a pancake if needed.
  4. 4
    These will cook rather slowly, about 2 minutes on each side until slightly browned. Enjoy!

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