Fruit Salad

9 ingredients
7 steps

Ingredients

  • 2 (11 oz.) cans mandarin oranges, drained
  • 1 (10 1/2 oz.) pkg. miniature marshmallows
  • 1 (10 oz.) jar maraschino cherries, drained
  • 1 (16 oz.) can pineapple chunks, drained
  • 1 (16 oz.) can fruit cocktail, drained
  • 1 pt. whipping cream
  • 6 Tbsp. confectioners sugar
  • 3 ripe bananas, thinly sliced
  • flaked coconut, to garnish

Directions

  1. 1
    Combine oranges, pineapple, marshmallows, cherries and fruit cocktail in large serving bowl.
  2. 2
    Whip cream until stiff.
  3. 3
    Add sugar.
  4. 4
    Fold whipped cream into fruit mixture.
  5. 5
    Let set for a few hours.
  6. 6
    When ready to serve, fold in bananas and sprinkle coconut on top.
  7. 7
    Serves 8 to 10.

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