Fruit Salad

6 ingredients
8 steps

Ingredients

  • 2 (15 oz.) cans fruit cocktail
  • 1 (15 oz.) can pineapple chunks
  • 1/2 c. chopped nuts
  • 1/2 c. Angel Flake coconut
  • 16 oz. sour cream
  • 5 c. miniature marshmallows

Directions

  1. 1
    Drain fruit cocktail and
  2. 2
    pineapple chunks.
  3. 3
    Pour fruit into mixing bowl.
  4. 4
    Add sour
  5. 5
    cream;
  6. 6
    mix evenly through fruit. Stir in remaining ingredients and chill for
  7. 7
    2
  8. 8
    to 4 hours in refrigerator.

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