Fruit Salsa

8 ingredients
5 steps

Ingredients

  • 2 kiwi, peeled and chopped
  • 1 mango, peeled and chopped
  • 1 papaya, peeled and chopped
  • 1 jalapeno pepper, seeded and chopped
  • 1 cup fresh pineapple chunk
  • 1 tablespoon chopped fresh cilantro
  • 1 tablespoon finely chopped red onion
  • 2 tablespoons fresh lime juice

Directions

  1. 1
    Mix all chopped evenly in size fruit together.
  2. 2
    Add pepper, cilantro, and lime juice to fruit.
  3. 3
    toss well.
  4. 4
    Cover and place in fridge, one to two hours.
  5. 5
    Store covered in fridge up to one week.

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