Fruit Slush

Directions

1. 1
   Boil water and sugar to rolling boil; remove from heat and cool.
2. 2
   This will be thin.
3. 3
   Combine remaining ingredients.
4. 4
   You can add other fruits, such as strawberries or grapes, whatever you like.
5. 5
   Combine sugar water and ingredients.
6. 6
   Freeze in large bowl. Remove from freezer 1/2 hour before serving.
7. 7
   This mixture can be refrozen.
8. 8
   A double recipe of this makes a large bowl and a small bowl.