Fruit Slush

7 ingredients
3 steps

Ingredients

  • 1 (12 oz.) can frozen orange juice
  • 1 can water
  • 6 bananas, diced
  • 1 large can crushed pineapple with juice
  • 1 1/2 c. sugar
  • 3 c. water
  • 1 small bottle cherries, diced

Directions

  1. 1
    Combine sugar and 3 cups water; bring to a boil.
  2. 2
    Let cool. Add the rest of the ingredients and freeze.
  3. 3
    Take out 2 hours before serving.

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