Norwegian Apple Pie

Directions

1. 1
   In a large mixing bowl, combine ingredients.
2. 2
   Stir until blended.
3. 3
   Turn mixture into a 9-inch buttered pie pan.
4. 4
   Mixture will be stiff.
5. 5
   Bake at 350° for 30 minutes or until lightly brown.
6. 6
   Serve warm or cold.
7. 7
   Serve with Cool Whip or vanilla ice cream.
8. 8
   Makes 8 to 10 servings.