Fruit Snickers Appetizer

4 ingredients
5 steps

Ingredients

  • 2 tablespoons salted caramel sauce
  • 1 Honeycrisp apple, halved, cored, and cut into 24 (1/4-inch) slices
  • 12 mini Snickers, halved diagonally
  • Coarse salt, for sprinkling

Directions

  1. 1
    Divide the caramel sauce among the apple slices.
  2. 2
    Immediately press a Snickers half on top and sprinkle with salt.
  3. 3
    Serve immediately.
  4. 4
    Note that I tried this with chocolate drizzles (white, milk, and dark) and all were too sweet and overpowering.
  5. 5
    Just the caramel, apple, Snickers, and salt to balance it were enough.

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