Fruit Spread

Directions

1. 1
   Mix all ingredients in a small saucepan and bring to a boil.
2. 2
   Lower heat and simmer for 2 minutes (or about a minute longer if the sweetener you used was liquid, like honey, molasses or agave nectar.
3. 3
   ).
4. 4
   Chill and then pour into an airtight, glass container.
5. 5
   Store in the refrigerator for 3 weeks.
6. 6
   This is not a jelly that should be canned or jarred in the traditional sense.
7. 7
   It's just for making and then using within 3 weeks.
8. 8
   If you are on a rotation diet and you make this, you should only use it every 4 days because of the agar.
9. 9
   Even if you used different fruits, you'd be having agar every day.
10. 10
    No bueno.