Fruity Bread Pudding

10 ingredients
8 steps

Ingredients

  • 4 Tbsp. butter
  • 2 large eggs, beaten
  • 1/2 c. sugar (more if desired)
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1 qt. milk
  • 3 c. fresh bread cubes
  • 1 small can fruit cocktail (undrained)
  • dash of cinnamon
  • dash of nutmeg (optional)

Directions

  1. 1
    Melt
  2. 2
    butter and combine with beaten eggs, sugar, salt, vanilla,
  3. 3
    milk,
  4. 4
    fruit
  5. 5
    and seasonings.
  6. 6
    Pour over bread cubes (if needed, add 1/2 cup more bread crumbs or cubes).
  7. 7
    Dot with butter. Bake in moderate oven at 350° for 45 to 50 minutes or until light brown on top.
  8. 8
    May be served with whipped cream or cooked lemon sauce.

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