Fruity Cherry And Coconut Bars

9 ingredients
6 steps

Ingredients

  • 1 cup Dried Cherries
  • 1/2 cups Flaked Coconut
  • 1/2 cups Canola Oil
  • 2 Eggs
  • 1 teaspoon Vanilla Extract
  • 1 cup Flour
  • 1 teaspoon Baking Soda
  • 1/4 cups Dark Brown Sugar
  • 1 pinch Vanilla Salt

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Pop all of your ingredients into a bowl and stir until combined. (I know you should separate and do this more carefully but I was sick and figured this type of recipe could withstand haphazard ingredient tossing. I was so right, worked perfectly!)
  3. 3
    Pour into a greased 10-inch cast iron pan and smooth out.
  4. 4
    Stick it in the oven for 20 to 25 minutes.
  5. 5
    Remove from oven and let cool.
  6. 6
    Serve with a smile.

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