Fruity Cookies

8 ingredients
8 steps

Ingredients

  • 4 c. sifted all-purpose flour
  • 1 tsp. double-acting baking powder
  • 1 1/2 c. butter
  • 1 c. sugar
  • 1 pkg. Jell-O (any flavor)
  • 1 egg
  • 1 tsp. vanilla
  • additional Jell-O

Directions

  1. 1
    Sift flour with baking powder.
  2. 2
    Cream butter; gradually add sugar and Jell-O.
  3. 3
    Cream well after each addition.
  4. 4
    Add egg and vanilla; beat well.
  5. 5
    Gradually add flour mixture, mixing after each addition until smooth.
  6. 6
    Roll and cut out or cookie press onto ungreased cookie sheet.
  7. 7
    Bake at 400° for about 13 or 15 minutes or until edges are brown.
  8. 8
    Store in loosely covered container.

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