Fruity Dip

4 ingredients
7 steps

Ingredients

  • 1 (8 oz.) pkg. Philadelphia brand cream cheese, softened
  • 1 (4 serving size) pkg. Jell-O brand gelatin (any flavor)
  • 1/2 c. milk
  • assorted fruit and cookies

Directions

  1. 1
    Stir cream cheese in small bowl until smooth.
  2. 2
    Gradually stir in gelatin and milk until well blended.
  3. 3
    Chill until ready to serve.
  4. 4
    Let stand at room temperature to soften slightly, if necessary.
  5. 5
    Garnish with fruit, if desired.
  6. 6
    Serve with fruit and cookies.
  7. 7
    Makes 1 1/2 cups.

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