Fruity Lime-Melon Smiles

Directions

1. 1
   Cut melon lengthwise in half; remove and discard seeds.
2. 2
   Scoop out melon halves, leaving 1-inch-thick shells.
3. 3
   Chop removed melon; drain well.
4. 4
   Meanwhile, cut thin slice off bottom of each melon shell to allow it to stand upright.
5. 5
   Add boiling water to gelatin mix in small bowl; stir 2 min.
6. 6
   until completely dissolved.
7. 7
   Stir in cold water.
8. 8
   Combine chopped melon and fruit cocktail; spoon into melon shells.
9. 9
   Fill with gelatin.
10. 10
    Pour any remaining gelatin into small bowl to enjoy later.
11. 11
    Refrigerate 4 hours or until gelatin is firm.
12. 12
    Cut into wedges to serve.