Sweet Dills

5 ingredients
6 steps

Ingredients

  • 1 qt. kosher slices
  • 2 c. granulated sugar
  • 1 1/2 tsp. whole cloves
  • 1 1/2 tsp. mustard seed
  • 1 clove garlic, sliced

Directions

  1. 1
    Drain pickles. Reserve 1/2
  2. 2
    cup
  3. 3
    juice. Add to rest of the ingredients.
  4. 4
    Mix
  5. 5
    well. Add pickles.
  6. 6
    Refrigerate 3 days, at least.

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