Fruity Shortbread Bites

6 ingredients
3 steps

Ingredients

  • 4 ounces containers cream cheese
  • 2 tablespoons sour cream
  • 1 tablespoon confectioners' sugar
  • 12 teaspoon finely shredded orange rind
  • 24 2-inch square shortbread cookies
  • mixed fruit (such as, thinly sliced strawberries, whole raspberries, blueberries, thinly sliced and quartered kiw)

Directions

  1. 1
    Stir together the cream cheese, sour cream, sugar and orange peel until well combined.
  2. 2
    Spread about 1 teaspoon of the cream cheese mixture on top of each cookie.
  3. 3
    Arrange fruit on top of cookies and serve immediately.

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