Fudge
6 ingredients
2 steps
Ingredients
- 4 1/2 c. sugar
- 1 c. butter
- 1 large evaporated milk
- 4 c. chocolate chips
- 3 Tbsp. vanilla
- 2 c. English walnuts (optional)
Directions
-
1Heat sugar and milk to a rolling boil. Stir constantly and boil 6 minutes. Remove from heat and add rest of ingredients. Stir until butter and chips are melted and blended.
-
2Pour in 13 x 9 pan. Refrigerate until firm. Cut into 1-inch squares.
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